Ice Picks
ast year, 4,500 puffy-clad revelers flocked to the Ouray Ice Festival to scale ice walls, peruse new equipment, and party at late-night, beer-fueled blowouts. “Sounds like a
THE OVERSIMPLIFIED GUIDE TO: Cooking Green Chile
3 pounds roasted Pueblo chiles5 cloves garlic1 medium onion5 pounds trimmed and diced porkSalt and pepper3 cups flour1 quart crushed tomatoes Peel off the chiles’ roasted skins and chop the peppers into nickel-size pieces, then dice the garlic and on
