Working Mother

Ayesha’s Full Plate

When they aren’t traveling for work, Ayesha Curry and her husband, NBA star Steph Curry, have dinner with their kids every night. It’s not always elaborate. Sometimes it’s just a sheet-pan recipe they share perched on bar stools around their kitchen island. But it’s made with love by Ayesha at least three nights a week.

Preparing homemade meals every other night would be impressive for any two-parent working family, but it’s almost unimaginable considering everything on Ayesha’s plate—in the kitchen and otherwise. She’s mom to daughters Riley, 5, and Ryan, 3, and 10-month-old baby boy Canon. The uber-busy entrepreneur just opened the third location of her restaurant, International Smoke (a collaboration with chef Michael Mina) in Miami; a fourth is coming to Del Mar, California, in June. Her Homemade Meal Kits just hit the shelves at Northern California Whole Foods stores. Her eponymous cookware is sold everywhere from Macy’s to Walmart, as well as on her website, , which she, a culinary competition series that pits home chefs against one another, premiering on ABC June 20.

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