RESTAURANT DELIVERY JOBS HOLD THEIR OWN IN THE UBER EATS AGE
In the age of Uber Eats and GrubHub, delivering pizza for the local Domino’s may seem like a throwback. But for drivers who want more predictable hours and pay — and discounts on food — restaurants may be the better bet.
Despite pressure from third-party apps, a few big chains continue to use their own drivers, and they’re hiring. Panera Bread, which has 10,000 drivers in the U.S., expects to hire more after a deal it signed
