THE COOKING APPLE: A SECRET HISTORY
Nov 29, 2018
2 minutes
I asked you to name five varieties of cooking apple, the chances are that you would come up with ‘Bramley’ straight away... and then possibly struggle. However, if you asked the same question a hundred years ago, you would be given a long list of names, depending on season and locality. Varieties like ‘Greenup’s Pippin’, ‘Balsam’, ‘Lord Derby’,
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