Good Organic Gardening

FIRE IN THE BERRY

Chilli label

Common name: Chilli, pepper

Botanical name: Capsicum annuum

Family: Solanaceae

Aspect & soil: Sun; well-drained soil

Best climate: Cool to tropical

Habit: Biennial vegetable

Propagation: Seed, seedling

Difficulty: Easy

Chillies are hot right now and it’s not just their flavour. They are one of the top-selling plants for edible gardens. It seems we just can’t get enough chilli and, for many chilli fanciers, the hotter, the better! If you’re not a fan of super-hot chillies, grow one of the milder flavoured varieties or stick to capsicum. The heat of a chilli comes from a chemical known as capsaicin. The

You’re reading a preview, subscribe to read more.

More from Good Organic Gardening

Good Organic Gardening1 min read
Good Organic Gardening
Editor Kerry Boyne Email: kboyne@umco.com.au Designer Michaela Primiano Contributors Claire Bickle, Angelo Eliades, Jana Holmer, Jo Immig, Megg Miller, Jennifer Stackhouse, Chris Stafford, Angus Stewart, Chloe Thomson National Advertising Manager Ros
Good Organic Gardening5 min read
Peas On Earth
Many of the peas you see in the supermarket freezer are grown near where I live in rural northwest Tasmania. Harvest time is usually through the night as the fields are picked and the peas podded and snap frozen before being trucked off to the factor
Good Organic Gardening3 min read
Winter Root Veg
Parsnip is an old-fashioned root vegetable that often gets overlooked in comparison to its more popular cousin the carrot. A slow-growing crop, it thrives in areas with cool to cold winters and the sweetest parsnips will be those kissed by a good win

Related