Australian Country

DIARY NOTES

DEC 28-JAN 3 (TAS)

THE TASTE OF TASMANIA

The bounty of the island state comes to Hobart’s waterfront with this week-long celebration of food and drink. More than 70 stalls will showcase the finest offerings from local restaurants, boutique and larger regional producers and there will also be associated food tours. There will also be live entertainment, and a twilight cinema to keep the kids happy. It’s the season for sparkling wine, cider, oysters, ice cream and berries the size of your head, so come along and sample the best of these and many

You’re reading a preview, subscribe to read more.

More from Australian Country

Australian Country2 min read
Diary Notes
Australia's longest-running cultural festival will radiate with stories from WA and across the globe in 2024, celebrating our shared humanity. With the collective theme of Ngaangk, the Noongar term for our star, our sun and our mother, the Perth Fest
Australian Country3 min read
Off The Shelf
Veteran broadcaster, journalist and author Richard Glover has assembled a wish list for making the world a better, less annoying place. As with his columns in newspapers The Sydney Morning Herald, The Age and The Washington Post, he writes about mund
Australian Country1 min read
Action Station
Twenty-year-old Josie Golledge grew up in Australia’s “horse capital” — Scone in the New South Wales Upper Hunter. For the past three years, she has been living and working as a station hand on cattle stations in outback Queensland and the Northern T

Related