DISHING UP SRI LANKA
Jun 20, 2018
2 minutes
When Dharshan Munidasa left Sri Lanka to pursue a double degree in computer engineering and international relations at John Hopkins University in the US, he didn’t expect to embark on an all-new career as a chef. Unable to palate the meals served in the cafeteria, the young Dharshan cooked first for himself in his dorm, then for his fellow students, attracting others
You’re reading a preview, subscribe to read more.
Start your free 30 days