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Tanya Alston
Tanya is a culinary enthusiast and devoted advocate for plant-based living, specializing in creating intimate vegan recipes that nourish both the body and the soul. With a passion for holistic heal...view moreTanya is a culinary enthusiast and devoted advocate for plant-based living, specializing in creating intimate vegan recipes that nourish both the body and the soul. With a passion for holistic health and a love for sharing culinary experiences, she aims to make vegan cooking accessible, enjoyable, and deeply satisfying. With over 23 years of experience in the kitchen as an Executive Chef, Tanya believes that food is not only sustenance but also a means to connect with loved ones. Each recipe is crafted with care, re ecting her belief that meals should be lled with warmth, avor, and a touch of creativity. Whether it's a cozy dinner for two or a heartfelt gathering with friends, Tanya invites you to explore the joys of plant-based cooking in the most intimate settings. With a deep respect for nature and a commitment to sustainability, she believes in the power of plants to nourish both our bodies and our planet. Tanya worked as an Associate Director with Le Cordon Bleu Culinary Institute in Tucker, Georgia where she had the liberty of working with renowned chefs from all over the world. Tanya found inspiration in the rich avors and diverse ingredients that plant-based eating has to offer. As a Mental Health Professional, an experienced Food Writer, Caterer, Business owner in the food industry, and Executive Chef, she combines a love for cooking with a strong ethical stance on animal welfare and environmental preservation. Tanya is also a keen traveler, constantly seeking out local food traditions that celebrate plant-based ingredients. Through her writing, she aims to inspire others to embrace the joys of vegan cooking and to understand the profound impact that our food choices can make. When not in the kitchen or behind the pen, Tanya enjoys family time with her husband, children, and grandchildren. Tanya loves culture and experimenting with new recipes and sharing meals with family and friends. She lives in Sunny Florida, where she enjoys the Crystal clear beaches and the beauty of endless palm treesview less