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The Chemistry of Taste: Unlocking the Science of Flavor Pairing
Written by Ahmed Musa
Narrated by Digital Voice Archie G
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About this audiobook
This audiobook is narrated by a digital voice.
Why do certain flavors work so well together? This book demystifies the science of taste, exploring the chemical interactions that create unforgettable flavor combinations. Learn about umami, molecular gastronomy, and the role of scent and texture in shaping our culinary experiences.
Whether you’re a professional chef or a curious home cook, this book provides insights and techniques to elevate your cooking through a deeper understanding of flavor chemistry.
LanguageEnglish
PublisherAhmed Musa
Release dateJan 1, 2025
ISBN9798347752157
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